Sarah Britton's My New Roots website, I've been inspired to start eating a lot more from the 'legume family'.
It hasn't all been healthy eating though (far from it). This was back at the start of Autumn in Auckland, when it was still sunny.
Abla's was ended with these treats: coffee, baklava, turkish delight and halwa. I've had halwa again since this with some friends and no one else was into it. Which was great for me because I love it. Like eating delicious sand.